Crab Recipes

Cheddar and Crab Casserole recipe

Ingredients:

Directions:

In a small saucepan, combine the flour, mustard powder, milk powder, salt and pepper.

Gradually add water, constantly stirring until the mixture become thick.

Remove from heat.

Stir the cheese into the mixture until it has completey melted.

Stir in the crab meat.

Place in a casserole dish and bake until all indredients are thoroughly cooked.

Back to the Crab Recipes home page.

Post an advanced review If you would like to review this recipe, below is an advanced review form with a few more fields than the normal form:
Your name:
Recipe rating: (optional)
Recipe difficulty: (optional)
Servings yielded: (optional)
Preparation Time: (optional)
Cooking Time: (optional)
Upload photo: (JPEG format, optional)

Data:

Published: June 6, 2007
Privacy Policy
Published by Starsol